Costamolino. Vermentino di Sardegna DOC
Argiolas
White Dry
GRAPE VARIETIES
Vermentino, primary aroma varieties
TASTING NOTES
Colour: Straw yellow with light green tinges.
Nose: Subtle, intense and delicate, with good primary and secondary aromas.
Palate: Fresh and dry, sapid, with pleasant delicate and fine feel.
STORAGE
Constant temperature 18 °C, humidity 75%, controlled light, horizontal bottle.
SERVING
Medium large goblet, without flared rim, serving temperature 9-11 °C.
FOOD MATCHES
Seafood starters, fregola (small balls of semolina) with crustaceans, fish stews, bass with artichokes, soft-textured medium mature cheeses.
