The Allegrini Farm is located in Fumane di Valpolicella.
For generations, the Allegrini family has lived in this small but important locality of the Valpolicella Classica, handing down the activity of wine growing and the vinification of grapes from generation to generation.
The Allegrini Farm in its present-day form may rightfully be considered the result of the intelligence and industriousness of Giovanni Allegrini, a simple and spontaneous man who knew how to love the land of his ancestors and make it bear fruit. He gave life to a solid, efficient and innovative agricultural enterprise.
After his early death in 1983, his three children inherited the company: Walter, responsible for conducting the winegrowing activity, Franco, an oenologist and Marilisa, responsible for marketing. Within a relatively short period of time, they brought the company to a position of leadership in international winegrowing.
