In 1981 Nicola Manferrari founded the firm to produce wine from the grapes grown in its three vineyards, all on hillsides in the DOC Collio Area. The Collio appellation, which is situated in Friuli-Venezia-Giulia, recognized as one of the most important white wine producing zones in Italy.
Borgo del Tiglio produces mainly white wines. The wine making process adopted aims to obtain wine with delicate properties, complex and balanced, with the tendency to mature over time, but which maintain the characteristics conferred by the Terroir.
"The little Estate of Nicola Monferrari produces especially fine Tocai and Malvasia", - Hugh Johnson
Official website Borgo del Tiglio
